Busters Recipes

Perfect Garlic Mashed Potatoes


1 1/3 pounds (4 medium) potatoes
About 1 cup milk
2 tablespoons butter or margarine
3 cloves garlic, finely chopped
Salt and pepper
Chopped fresh parsley

Microwave potatoes on HIGH 10 to 13 minutes or until potatoes are tender
when pierced with a fork. Cut each potato lengthwise in half; scoop out pulp
into medium microwave-safe bowl. Mash potatoes with potato masher, or beat
with electric hand mixer; set aside. In small microwave-safe bowl, combine
3Ž4 cup of the milk, butter and garlic; microwave on HIGH 2 minutes. Add to
potatoes; mix thoroughly, adding additional milk, if necessary, to reach
desired consistency. Season to taste with salt and pepper. Microwave on HIGH
1 minute. Sprinkle with parsley, as desired; serve immediately.

Makes 4 servings

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