Busters Recipes

Fresh Tomato Soup
6 Servings

Fresh coriander has three different names depending on where you live and
shop. Perhaps you know it as cilantro or Chinese parsley.

1 med. onion, chopped
1 clove garlic, minced
1 Tbsp. vegetable oil
4 c. chopped fresh tomatoes
1 c. chicken broth
1 Tbsp. chopped fresh coriander or parsley
1/2 t. salt
1/8 t. pepper
1/3 c. grated Parmesan cheese


Saute onion and garlic in oil in a large non-aluminum saucepan over medium
heat until onion is soft, about 4 minutes. Add tomatoes, broth, coriander, salt
and pepper. Heat to boiling; reduce heat. Simmer, covered, for 15 minutes.

Transfer tomato mixture to blender or food processor container; process until
smooth. Return soup to saucepan; heat until hot.

Ladle soup into serving bowls; sprinkle with cheese.

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