Busters Recipes

Tomato Cabbage Soup

2 Tbs butter
1 1/2 cups chopped onion
2/3 cup chopped celery
2 14-oz cans tomatoes
6 cups grated cabbage
1 cup green beans, cut into bits
1 1/2 cups sliced carrot
1/4-1/2 cup chili sauce (to spice it up)
1/2 tsp salt
8 cups water
2 Tbs beef bouillon
1/4 tsp oregano
1/4 tsp basil
 
Melt butter in large pot. Saute onions and celery until soft. Add onions and celery and remaining ingredients to
crockpot. Cook all day on low, stirring occasionally if you're at home.

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