Busters Recipes

Cheesy Brat Stew for the Slow Cooker

Original recipe yield: 6 servings.

Prep Time:
    15 Minutes
Cook Time:
    3 Hours
Ready In:
    3 Hours 15 Minutes
Servings:
    6 (change)

INGREDIENTS:

    * 6 bratwurst links, browned and cut into 1/2 inch slices
    * 4 medium potatoes, peeled and cubed
    * 1 tablespoon dried minced onion
    * 1 (15 ounce) can green beans, drained
    * 1 small red bell pepper, seeded and chopped
    * 2 cups shredded Cheddar cheese
    * 1 (10.75 ounce) can cream of mushroom soup
    * 2/3 cup water

DIRECTIONS:

   1. Place the bratwurst, potatoes, minced onion, green beans, red pepper, Cheddar cheese, mushroom soup and water into a slow cooker.
Cover, and cook on medium for 3 hours, or until potatoes are fork-tender.