Busters Recipes

Jerk Chicken

Ingredients:
* 1 large onion, cut into 8 pieces
* 1 teaspoon ground ginger or 1 tablespoon minced
crystallized ginger
* 1/2 to 1 habanero pepper, seeded, deveined, and
finely minced (wear gloves)
* 1/2 teaspoon ground allspice
* 2 tablespoons dry mustard
* 1 teaspoon freshly ground black pepper
* 2 tablespoons red wine or balsamic vinegar
* 2 tablespoons soy sauce
* 2 cloves garlic, crushed and minced
* 3 to 4 pounds chicken tenders

Combine onion and ginger in a food processor; process
until finely chopped. Add remaining ingredients,
except chicken, and pulse until well blended. Place
chicken in a 3 1/2- to 5-quart slow cooker and cover
with sauce. Cover, set on low, and cook for 6 to 8
hours. or until chicken is tender (3 to 4 hours on
high).
4 servings.

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