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Slow Cooker Recipes
Basil and Bean Soup
Slow Cooker Recipes
Basil and Bean Soup
Basil and Bean Soup
| Recipes - Slow Cooker Recipes |
Basil and Bean Soup
1/2 pound dried white kidney beans -- OR
great northern beans
1 pound lean stewing meat -- cut in 1" cubes
2 small zucchini (unpeeled) -- diced
2 medium turnips -- peeled and diced
1 large potato -- peeled and diced
2 stalks celery -- sliced
2 medium onions -- chopped
1 28 oz can whole tomatoes
2 teaspoons leaf basil
1/8 teaspoon crushed red pepper
1 tablespoon salt -- or to taste
2 tablespoons olive oil
Completely soften beans. Combine all ingredients in crock pot; add
water to cover and mix well. Cover and cook on high setting for 3
hours, Then turn to low setting for 8 to 14 hours (or cook entire
time on high setting for 5 to 7 hours).
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