Busters Recipes

Garlic Roasted Crab

4 Dungeness crab, cleaned and cracked
1 garlic bulb, minced
1 small yellow onion, chopped
1/2 lb. butter, softened
1/2 tsp. salt
1/2 tsp. ground pepper
1/4 tsp. ground red pepper
1 bunch parsley, one-half chopped
1/2 fresh lemon, sliced

Place butter, salt, red pepper, black pepper, garlic and onion in a
roasting pan and place into 450 degree oven. Carefully cook until the
onion and garlic turn golden brown. Be careful not to burn it. Remove
the pan from the oven and place the cleaned, cracked crab into the pan
and mix thoroughly. Make sure all of the crab is coated with sauce Place
the roasting pan back in the oven at 450 degrees and cook for 10 to 15
minutes. Turn crab every 5 minutes or so. Oven temperatures vary, so
carefully watch the pan so as not to burn it. The crab should be heated
completely through and the sauce should be braised onto the shell.
Remove from the oven and sprinkle chopped parsley over the crab and
toss. Transfer to serving platter and serve with parsley garnish and
lemon slices.