Busters Recipes

Yield: 6 servings

2 lb Farm-raised catfish fillets
1 ts Salt
1/2 ts White pepper
1 Lemon; juice of
4 tb Minced parsley
1 c Mayonnaise
1/4 ts Paprika

Sprinkle fish fillets with satl and pepper; place in greased baking
dish. Add lemon juice and parsley to mayonnaise and spread over
fillets. Bake at 350 degrees for 30 minutes, or until fish flakes
easily when tested with a fork. Sprinkle with paprika before serving.