Busters Recipes

Caramel Apple Salad

1 (8 oz) container whipped topping thawed
1 (4 oz) pkg. instant butterscotch pudding mix
1 (8 oz) can crushed pineapple with juice
3 C. diced apples
1 C. dry roasted peanuts
1 C. miniature marshmallows

Mix cool whip, butterscotch pudding and crushed pineapple with juice.
Add apples, roasted nuts and marshmallows. Keep in refrigerator until
ready to serve.

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