Busters Recipes

Dilly Potato Salad

6 large red potatoes -- boiled/peeled/diced
4 celery ribs -- diced
3 medium dill pickles -- finely chopped
1 4oz jar diced pimientos -- drained
3 hard-cooked eggs -- diced
1 green pepper -- chopped
1/4 cup mayonnaise
1 teaspoon prepared mustard
1 teaspoon salt
paprika
6 green pepper strips -- 1/4" wide

In a large bowl, combine the potatoes, celery, pickles, pimientos, eggs and the
chopped green pepper. In a small bowl, combine mayonnaise, mustard and salt; add
to the potato mixture and mix well. Spoon into a serving bowl Sprinkle with
paprika. Arrange green pepper strips in the center in the shape of wheel spokes.
Chill.