Busters Recipes

Sweet and Sour Pork Balls

Ingredients:
1-1/2 pounds ground ham
2/3 cup graham cracker crumbs
1 cup milk
1-1/2 pounds ground pork
3 eggs
1 cup brown sugar
1/2 cup water
1 Tablespoon prepared mustard
1/2 cup vinegar

Mix ham, graham cracker crumbs, milk, pork, and eggs together and
form into balls. Place balls in greased 9 x 13 inch casserole dish.
Blend together brown sugar, water, mustard, and vinegar. Pour mixture
in bottom of pan, enough to cover bottom. Bake for 30 minutes. Repeat
until all balls are baked.

Makes: 30 to 40 small balls