Busters Recipes

No-Bake Peanut Butter Pie

1 cup creamy peanut butter

4 squares BAKER'S Premium White Baking Chocolate

1-1/2 cups cold milk

1 pkg. (4-serving size) JELL-O Vanilla Flavor Instant Pudding & Pie Filling

1 cup thawed COOL WHIP Whipped Topping

1 large banana, thinly sliced - (optional)

1 HONEY MAID Graham Pie Crust (6 oz.)

MICROWAVE peanut butter and chocolate in microwavable bowl on MEDIUM (50%) 2-1/2 minutes; stir until chocolate is completely melted and mixture is well blended.

POUR milk into large bowl. Add dry pudding mix. Beat with wire whisk 2 minutes or until well blended. Add peanut butter mixture; beat until well blended. Gently stir in whipped topping.

PLACE bananas on bottom of crust; cover with pudding mixture. Refrigerate at least 1 hour. Store leftover pie in refrigerator.