Busters Recipes

Taco Tartlets

Shell:

3/4 lb ground beef
1/2 pkg. taco seasoning
2 T ice water

Filling:

1 c crushed tortilla chips
3/4 c sour cream
3 T chopped onion
3 T taco sauce

Grated cheddar cheese for topping

Mix together shell ingredients and place in mini muffin pan shaping as for a
tart. Mix together filling ingredients and fill shells. Top with greated
cheddar cheese. Bake at 400° for 10 minutes.

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