Busters Recipes

Easy Lasagna

2 cups Stella Ricotta Cheese
1/4 cup grated parmesan cheese
2 tablespoons chopped fresh parsley
1 tablespoon chopped fresh oregano
1 1/2 teaspoons dried oregano leaves
8 cups italian spaghetti sauce
12 uncooked lasagna noodles
2 cups shredded mozzarella cheese
shredded mozzarella cheese

1. Heat oven to 350 degrees. Mix ricotta cheese, 1/2 cup of the parmesan cheese,
the parsley and oregano.

2. Spread 2 cups of the spaghetti sauce in ungreased rectangular pan, 13 X 9 X 2
inches; top with 4 of the noodles. Spread cheese mixture over noodles. Spread
with 2 cups spaghetti sauce and top with 4 noodles; repeat with 2 cups of
spaghetti sauce and 4 noodles.

3. Sprinkle with 2 cups mozzarella cheese. Spread with remaining 1/4 cup
parmesan cheese.

4. Cover and bake 40 minutes. Uncover and bake about 30 minutes longer or until
hot and bubbly. Sprinkle with mozzarella cheese. Let Stand 15 minutes before
cutting.