Busters Recipes

Chocolate Chip Melt Pie

Submitted by Alyce Nardi, Doylestown, PA

1 cup semi-sweet chocolate chips
1/2 cup chopped walnuts or pecans
2 large eggs, beaten
1/2cup firmly packed light brown sugar
1/2 cup granulated sugar
1 stick unsalted butter, melted
1/2 cup all-purpose flour
1 tsp vanilla extract
1 unbaked pie shell

Preheat oven to 350 degrees.
Mix together chocolate chips, nuts, and
eggs. Add sugar, butter, and flour.
Stir in vanilla. Pour into pie shell
and place on a baking sheet. Bake in
center of oven for 30 minutes or until
pastry is lightly browned and filling
is bubbling. Serve warm or at room
temperature

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