Busters Recipes

Rocky Road Brownies
  
  1 1/4 cups semi sweet chocolate chips
  1 cup miniature marshmallows
  1/2 cup chopped nuts
  1/2 cup (1 stick) butter or regular margarine
  1 cup sugar
  1 tsp vanilla
  2 eggs
  1/2 cup flour
  1/3 cup baking cocoa
  1/2 tsp baking powder
  1/2 tsp salt
  
  Heat oven to 350 F.  Grease a 9 inch square baking pan.  Stir together chocolate chips, marshmallows, and nuts.  Set aside.  Place butter in a large microwave-safe bowl.  Microwave at High (100 %) 1 to 1 1/2 minutes or until meltd.  Add the sugar, vanilla, and eggs.  Beat well using a wooden spoon.  Add the flour, cocoa, baking powder, and salt.  Blend well.  Spread batter into prepared pan.  Bake for 22 minutes.  Sprinkle the chocolate chip mixture over the top.  Continue baking for 5 minutes or until the marshamallows have softened and are puffed slightly.  Cool completely.  With a wet knife, cut into squares

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