Busters Recipes

Cookie Dough cheese Ball

8-ounce package cream cheese
1/2 cup butter, softened
1/4 teaspoon vanilla extract
1/2 cup powdered sugar
3 Tablespoons brown sugar
3/4 to 1 cup mini semi-sweet chocolate chips
3/4 cup chopped pecans

Blend first 3 ingredients together until creamy; add powdered sugar and brown sugar, blending well. Fold in chocolate chips; cover and refrigerate 3-4 hours. Shape dough into a ball; wrap in plastic wrap and refrigerate until firm. Roll in pecans before serving.
Makes about 3 cups.