Busters Recipes

Chocolate-Oatmeal Chunk Cookies

2 sticks (1 cup) butter or margarine, softened
1 cup firmly packed brown sugar
1/2 cup sugar
2 large eggs
2 teaspoons vanilla extract
2 cups all-purpose flour
3/4 teaspoon baking soda
1 teaspoon salt
3 cups uncooked regular oats
1 (11.5-ounce) package semisweet chocolate mega morsels
1 cup pecan pieces

Beat butter and sugars at medium speed with an electric mixer until creamy. Add eggs and vanilla, beating well.
Combine flour, baking soda, and salt; add to butter mixture, mixing well. Stir in oats, morsels, and pecans. Drop by rounded tablespoonfuls unto ungreased baking sheets.
Baking at 350º for 9 minutes until golden. Cool slightly on baking sheets; transfer to wire racks to cool completely. Makes 5 dozen.