Busters Recipes

Multiple Choice Bar Cookies
 
1/2 cup butter
1 can sweetened condensed milk (14 oz)
 
Column A: (1 1/2 cups)
 
Graham cracker crumbs
Vanilla wafer crumbs
Chocolate wafer crumbs
Animal cracker crumbs
Sugar cookie crumbs
 
Column B:  (2 cups)
Chocolate chips
Butterscotch chips
Peanut butter chips
Raisins
M & M's
 
Column C:  (2 cups)
Flaked coconut
Rice Krispies
Miniature marshmallows
Frosted cornflakes (crumbled)
 
Column D:  (1 cup)
Chopped walnuts
Chopped pecans
Chopped peanuts
Chopped cashews
 
Melt the butter and pour it into a 9 x 13" cake pan.  Tip the pan to coat the bottom.
 
Evenly sprinkle one ingredient from column A over the melted butter.
 
Drizzle sweetened condensed milk over the crumbs.
 
Evenly sprinkle one ingredient from Column B on top.
 
Evenly sprinkle one ingredient from Column C on top of that.
 
Evenly sprinkle one ingredient from Column D over the very top.
 
Press everything down with the palms of your hands.  Bake at 350 degrees F for 30 minutes.  Cool thoroughly on a wire rack and cut into brownie-sized bars.