Busters Recipes

Norwegian Christmas Cookies

1 1/3 c .sugar
1 c. plus 2 tbsp. margarine or
butter, softened
1 tsp. vanilla
2 eggs
3 c. all-purpose flour
1 tsp. baking powder
1 (12 oz.) pkg. milk or semi-sweet
chocolate chips (2 c.)
3 tbsp. sugar
3/4 tsp. ground cinnamon

Heat oven to 350 degrees. Beat 1 1/2 cups sugar, the
margarine, vanilla and eggs in large bowl. Stir in
flour, baking powder and chocolate chips. Divide
dough into 4 equal parts. Shape each part dough on
lightly floured surface into roll, 1 inch in diameter
and about 15 inches long. Place rolls on ungreased
cookie sheets; flatten slightly with fork to about
5/8-inch thickness. Mix 3 tablespoons sugar and the
cinnamon; sprinkle over rolls. Bake 13 to 15minutes
or until light brown on edges. Slice diagonally into
about 1-inch strips while warm. About 5 dozen
cookies.