Busters Recipes

Candy Bar Bars

Ingredients:
2/3 cup butter or margarine
1 cup packed brown sugar
1 tablespoon vanilla extract
1/2 cup light corn syrup
4 cups quick cooking oats
1 cup semisweet chocolate chips
2/3 cup chunky peanut butter

Directions:
1 Preheat oven to 350 degrees F. Lightly grease a 9" x 13" pan.
2 In a large mixing bowl, cream the butter and sugar together.
3 Mix in the vanilla, corn syrup and oats.
4 Pat this dough into the greased pan. Bake for 15-16 minutes (don't
overbake).
5 Meanwhile, over low heat melt together the chocolate chips and peanut
butter.
6 Allow the cookie base to cool slightly, then spread the chocolate peanut
butter mixture on top. Cool completely and cut into bars.

Makes 40 bars