Busters Recipes

Jamaicas

2 cups flour
2 1/2 teaspoon baking powder
1/2 teaspoon salt
2/3 cup butter
2 1/2 cups brown sugar
3 eggs
1 teaspoon vanilla
1 cup coarsely chopped nuts
1 1/4 cup carob chips

Sift together flour, baking powder and salt; set aside.
Melt butter. Add sugar and beat until well mixed. Let cool
slightly. Add eggs one at a time, beating well after each
addition. Stir in dry ingredients, followed by vanilla.
STir in nuts and carob chips. Turn into lightly oiled 9 x
13-inch pan. Bake at 350 degrees for 25 minutes. Let cool.
Cut into bars.