Main Menu
- All Recipes
- Home
- Appetizer Recipes
- Beef Recipes
- Bread Recipes
- Breakfast Recipes
- Cake Recipes
- Candy Recipes
- Casserole Recipes
- Chicken Recipes
- Cookie Recipes
- Diabetic Recipes
- Dessert Recipes
- Drink Recipes
- Dutch Oven & Cast Iron Recipes
- Fudge Recipes
- Italian Recipes
- Lamb Recipes
- Mexican Recipes
- Oriental Recipes
- Pie Recipes
- Pizza Recipes
- Popcorn Recipes
- Pork Recipes
- Salad Recipes
- Salsa Recipes
- Seafood Recipes
- Side Dish Recipes
- Slow Cooker Recipes
- Smoothie Recipes
- Soup & Stew Recipes
- Vegetable Recipes
- Wild Game Recipes
- SiteMap
Login Form
Home
Cookie Recipes
Holiday Sour Cream Hermits
Cookie Recipes
Holiday Sour Cream Hermits
Holiday Sour Cream Hermits
| Recipes - Cookie Recipes |
1/2 cup butter
1 cup light brown sugar packed
1 egg
1 cup sour cream
1/2 cup candied fruit chopped
1/2 cup raisins
1/2 cup nuts
1 1/2 cup flour
1 teaspoon cinnamon
1/2 teaspoon abking soda
1/4 teaspoon nutmeg
1/8 teaspoon ground cloves
Candied cherries
Cream butter; gradually add sugar and continue beating
until light and fluffy. Add egg. Blend in sour cream. Mix
together flour, cinnamon, baking soda, nutmeg and ground
cloves. Gradually add to creamed mixture, reserving a
small portion of flour. To the remaining flour add candied
fruit, raisins and nuts; stir into butter. Drop by rounded
teaspoon 2 inches apart on baking sheets. Top each with a
piece of candied cherry. Bake in oven at 375 degrees for
10-12 minutes. Remove immediately to a wire rack to cool.


