Busters Recipes

Happy Pumpkin Faces
Ingredients:

•2 cups brown sugar

•1/2 cup butter or margarine

•1/2 cup shortening

•2 eggs

•2 cups flour

•1 teaspoon baking soda

•1/4 teaspoon salt

•1/2 teaspoon
cinnamon

•2 cups quick cooking oats

•1 cup plain M & M's

•1 can vanilla
frosting

•food coloring •Plain M & M's harvest colors

Preheat oven to 350 degrees.

In large mixing bowl, beat sugar,, butter and shortening until lightly fluffy.
Add eggs, one at a time, beating well after each addition. Stir in flour,
baking soda, salt and cinnamon; fold oats and plain M & M's into batter.

On baking sheets, place heaping tablespoons of batter about 3 inches apart.
Shape dough into an oval. Add a bit of dough for stem. Bake 12-14 minutes or
until golden brown. Remove from cookie sheets to wire racks to cool. Spread
with frosting, tinted with food coloring if desired; decorate with harvest
color M & M's.