Busters Recipes

Spoon Cookies


1 cup butter -- melted
1 cup confectioner's sugar -- plus more for top
1 teaspoon vanilla
2 1/4 cups all-purpose flour
1 1/2 teaspoons baking powder
1/3 cup fruit preserves or marmalade

Preheat oven to 375. In a medium bowl, combine butter, 1 cup confectioner's
sugar and vanilla; mix well. Add flour and baking powder; mix well.

Using a teaspoon, form cookies in the shape of the well of the spoon and place
1 inch apart on ungreased cookie sheets. Bake 8-10 minutes, or until golden.
Transfer cookies to wire racks to cool completely.

Spread preserves over the flat side of half of the cookies and place the plain
cookies flat side down on the preserves, forming snadwiches. Dust with
confectioner's sugar and serve.