Busters Recipes

Oreo® Bon Bons

These are very easy to make and very festive.

1 package Oreo® cookies

1- 8 ounce pkg cream cheese

1 pkg almond bark (vanilla or chocolate)

Directions:

Crush Oreo® cookies in a food processor until very fine (powdery).

Add

softened cream cheese. Work well with hands or heavy mixer. Chill mixture for an hour or put in freezer 15-20 minutes. Remove from fridge and roll into bite-sized balls. Dip into melted almond bark and let dry on waxed paper. Keep refrigerated.