Busters Recipes

The Ultimate Chocolate Chip Cookie



3/4 cup butter flavored Crisco
1 1/4 cups firmly packed light brown sugar
2 tablespoons milk
1 tablespoon vanilla
1 egg
1 3/4 cups all-purpose flour
1 teaspoon salt
3/4 teaspoon baking soda
1 cup semisweet chocolate chips
1 cup large pecan pieces -- optional

Heat oven to 375. Combine Crisco, brown sugar, milk and vanilla in large
bowl. Beat at medium speed of electric mixer until creamy. Beat egg into
creamed mixture. Combine flour, salt, and baking soda and mix into creamed
mixture until just blended. Stir in chocolate chips and pecan pieces. Drop
rounded tablespoonfuls 3 inches apart on ungreased baking sheet. Bake at 375
for 8-10 minutes for chewy cookies or 11-13 minutes for crisp cookies. Cool
on baking sheet 2 minutes. Remove to cooling rack.