Busters Recipes

Chocolate Chip Treasure Cookies:

1 1/2 cups graham cracker crumbs
1/2 cups unsifted flour
2 tsp. baking powder
1 (14 oz.) can EAGLE BRAND Sweetened Condensed Milk (NOT Evaporated
Milk)
1/2 cup margarine or butter, softened
1 (3 1/2 oz.) can flaked coconut (1 1/3 cups)
1 (12 oz.) package semi-sweet chocolate chips (2 cups)
1 cup chopped Diamond Walnuts

Preheat oven to 375 degrees. In small bowl, mix graham cracker
crumbs, flour and baking powder. In large mixer bowl, beat sweetened
condensed milk and margarine until smooth. Add graham cracker crumb
mixture; mix well. Stir in coconut, chocolate chips and walnuts. Drop
by rounded tablespoons onto ungreased cookie sheets. Bake 9 to 10
minutes or until lightly browned. Store loosely covered at room
temperature.