Busters Recipes

Cheesy Chicken Subs

12 ounces boneless skinless chicken breasts, cut into strips

1 envelope Parmesan Italian or Caesar salad dressing mix

1 cup sliced fresh mushrooms

1/2 cup sliced red onion

1/4 cup olive or vegetable oil

4 submarine buns, split and toasted

4 slices Swiss cheese

Place chicken in a bowl; sprinkle with salad dressing mix. In a skillet, saute mushrooms and onion in oil for 3 minutes. Add chicken; saute for 6 minutes or until chicken juices run clear. Spoon mixture onto roll bottoms; top with cheese. Broil 4 in. from the heat for

4 minutes or until cheese is melted. Replace tops.

Yield: 4 servings.