Busters Recipes

Balsamic Chicken and Vegetable Wrap

6 ozs. chicken strips

1/2 cup diced onion

1/2 cup green peppers, chopped

1/2 cup tomatoes, diced

1/2 cup zucchini, chopped

1/2 cup yellow squash, chopped

1/2 cup mushrooms, sliced

1 tbsp.  garlic, minced 

4 tbsps. balsamic vinegar

1/2 cup grated low-fat mozzarella cheese

2 12 inch tortillas

Sauté chicken with onions, green peppers, tomatoes, zucchini, squash and mushrooms. Add garlic and vinegar; sauté until pan is deglazed.

Place ingredients on tortilla and roll. Grill on panini grill until thoroughly heated. Slice diagonally. Serve with fresh fruit salad if desired.

Makes 2 servings.