Busters Recipes

"HON OF A PEACH" SMOOTHIE
1 1/4 cups plain lowfat yogurt
1 pound ripe peaches; peeled, pitted, sliced 2 tablespoons fresh lemon
juice
1/4 cup honey
1/4 teaspoon vanilla extract
Divide 1 cup yogurt among 8 sections of ice cube tray. Freeze until
yogurt cubes are solid, at least 4 hours. (Can be prepared 1 day ahead; keep
frozen.) Puree peaches with lemon juice in processor or blender. Add
remaining 1/4 cup yogurt, honey and vanilla. Process until mixture is
well blended. Add frozen yogurt cubes and process until mixture is smooth and
frothy. Pour into chilled tall glasses and serve. 2 servings.