Busters Recipes

All American Burgers

4 servings

1 pound lean ground beef
1/4 cup ketchup
1 tablespoon  McCormick® Grill Mates® Hamburger Seasoning
1 teaspoon Worcestershire sauce
4 slices Cheddar or American cheese (optional)
8 slices cooked bacon (optional)
4 hamburger rolls

Mix ground beef, ketchup, hamburger seasoning and Worcestershire sauce in a bowl.Shape into four patties.Grill patties over medium heat 4-6 mins per side or until burgers reach an internal temp of 160°F.Add cheese slices to each burger one minute before cooking is completed, and toast buns on the grill, open side down, about 30 secs.Serve burgers with bacon slices on toasted buns, and garnish with desired toppings and condiments.