Busters Recipes

Li'l Cheddar Meat Loaves
From: Taste of Home Collectors Edition
1 egg
3/4 cup milk
1 cup (4 ounces) shredded cheddar cheese 1/2 cup quick-cooking oats
1/2 cup chopped onion
1 teaspoon salt
1 pound lean ground beef
2/3 cup ketchup
1/2 cup packed brown sugar
1-1/2 teaspoons prepared mustard
In a bowl, beat the egg and milk. Stir in cheese, oats, onions and salt.
Add beef and mix well. Shape into eight loaves place in a greased 13
in.x 9-in. x 2-in. baking dish. Combine ketchup, brown sugar and
mustard; spoon over loaves. Bake, uncovered, at 350 degrees for 45
minutes or until the meat is no longer pink and a meat thermonmeter
reads 160 degrees. Yield 8 servings.

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