Busters Recipes

Cheesy Bean Dip
. 2 (15-ounce) cans refried beans
. 2 cups (one 8-ounce package) shredded Mexican cheese blend or cheddar cheese . 3 tablespoons TABASCO® brand Habanero Sauce

. 2 teaspoons ground cumin
. 1 teaspoon chili powder
. 1 cup chopped green onion

Combine all ingredients in a saucepan over medium heat; cook and stir just until cheese is melted, about 5 minutes. Serve warm with tortilla chips.

Makes 4 cups.