Busters Recipes

White Bean Hummus

1 can (15 oz.) small white beans, drained and rinsed
1/4 cup olive oil
2 tablespoons lemon juice
2 cloves garlic
1/2 teaspoon fresh thyme, stripped off stems 1/2 teaspoon salt
1/2 teaspoon freshly ground pepper
Combine all ingredients in a blender or food processor. Process until smooth. Spoon into a bowl for serving with raw vegetables and crackers.
Makes 1 cup.