Busters Recipes

Mexican Pinwheel Appetizers
 
1 pkg.          Large flour tortillas
8 oz.           Cream cheese, softened
4 oz. can        Chopped black olives
4 oz. jar       Chopped red pimientos
4 oz. can       Chopped green chiles
3 Tbs.          Chopped green onions
 
Mix all ingredients together.
Spread mixture on tortillas and roll up.
Store in refrigerator until ready to serve.
Slice 1/2-inch slices and serve.
Hint: Double or triple this recipe, because they go fast!
They also keep well in the refrigerator
 

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