Busters Recipes

Stuffed Hot Dogs

Serves 6-8

5 Med. Potatoes, mashed with milk and butter
6-8 Hot Dogs (I use all Beef hot dogs)
1/2 Med. Onion, chopped (opt)
Mustard
3-4 Slices American cheese, each slice cut into 4 pieces.

Boil peeled potatoes in water until done. Mash
with milk and butter. Add chopped onion if used.
Slit each hot dog lengthwise but not all the way
through. Open each hot dog and spread a small
amount of mustard on each side. Top with potatoes.
Place on baking sheet and bake at 350 degrees
until potatoes start to brown, about 20 minutes.
Remove from oven and lay 3 cheese slices on top
of each stuffed hot dog. Return to oven until cheese
begins to melt.